Linguini with Tomato-Basil Sauce
Try this Linguini with Tomato-Basil Sauce recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Saute garlic in olive oil until golden, but not brown. Add tomatoes, salt and pepper and simmer over med. heat for 20 min. Meanwhile, prepare pasta according to package. When sauce is done simmering, remove from heat and stir in basil. Toss pasta with sauce and serve. Top with cheese. Recipe By : Shape - May 1995
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (188g) | ||
| Recipe Makes: 6 | ||
|
|
||
| Calories: 319 | ||
| Calories from Fat: 60 (19%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 6.7g | 9 % | |
| Saturated Fat 2.3g | 11 % | |
| Monounsaturated Fat 2.3g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 70.1mg | 22 % | |
| Sodium 205.5mg | 7 % | |
| Potassium 385.4mg | 10 % | |
| Total Carbohydrate 50.6g | 15 % | |
| Dietary Fiber 1.1g | 5 % | |
| Sugars, other 49.5g | ||
| Protein 14.3g | 20 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 319
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.