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Load ingredients into machine according to manufacturers directions. Process on regular bread cycle. -- 1.5 pound loaf: active dry yeast 2 1/4 tsps. bread flour 3 cups rye flour 1/3 cup sugar 1/3 cup ground cinnamon 3/4 tsp. salt 3/4 tsp chopped walnuts 3/4 cup water 1 1/4 cup >From: Katie E Green
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|Serving Size: 1 Serving (1364g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 513 (11%)|
|Amt Per Serving||% DV|
|Total Fat 57g||76 %|
|Saturated Fat 6.3g||31 %|
|Monounsaturated Fat 7.8g|
|Polyunsanturated Fat 35g|
|Cholesterol 0mg||0 %|
|Sodium 48mg||2 %|
|Potassium 2426mg||64 %|
|Total Carbohydrate 911.8g||268 %|
|Dietary Fiber 52.4g||209 %|
|Sugars, other 859.5g|
|Protein 142.8g||204 %|
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Calories per serving: 4719
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