Fried chicken wings
Cool ckn. And toss into hot sauce. Toss with flour season with spices to coat. Toss ckn once more in hot sauce and flour. Fry over medium heat. 3 inches of oil. Five-six minutes.
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Serving Size: 1 Serving (419g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 798 | ||
Calories from Fat: 558 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 62g | 83 % | |
Saturated Fat 38.2g | 191 % | |
Monounsaturated Fat 18.1g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 168.5mg | 52 % | |
Sodium 9066.9mg | 313 % | |
Potassium 733.7mg | 19 % | |
Total Carbohydrate 36.1g | 11 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 33.5g | ||
Protein 36.8g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 798
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