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Suggest a better descriptionPreheat oven to 275 degrees. In 1-1/2 quart bowl, combine egg whites and cream of tartar; beat until soft peaks form. Gradually add sugar; beat until stiff peaks form. Fold in Nestle Toll House Little Bits semi-sweet chocolate. Spoon into pastry bag fitted with rounded #7 pastry tip. Pipe 2-inch circles onto parchment-paper-lined cookie sheets. Top each with 2 candied cherry pieces. Bake at 275 degrees for 20 minutes. Turn oven off; leave in oven with door ajar 30 minutes. Cool completely on wire racks; remove from paper. Store in airtight container. Makes about 2-1/2 dozen cookies. From
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Serving Size: 1 Serving (20g) | ||
Recipe Makes: 30 Servings | ||
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Calories: 32 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 21.9mg | 1 % | |
Potassium 22.7mg | 1 % | |
Total Carbohydrate 6.7g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 6.7g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 32
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