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|Serving Size: 1 Serving (418g)|
|Recipe Makes: 4|
|Calories from Fat: 252 (61%)|
|Amt Per Serving||% DV|
|Total Fat 28g||37 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 5.5g|
|Cholesterol 87.7mg||27 %|
|Sodium 319.5mg||11 %|
|Potassium 873.7mg||23 %|
|Total Carbohydrate 11.9g||3 %|
|Dietary Fiber 5.6g||22 %|
|Sugars, other 6.3g|
|Protein 31.1g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 413
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