Sift first four ingredients together, stir in cornmeal, cut in short- ening, combine egg and milk, and add to cornmeal mix. Sir all until well mixed. Insert wooden skewers into end of frank. Spread frank evenly with batter. Deep fry until browned (4-5 minutes). ENJOY
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (98g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 23 (16%)|
|Amt Per Serving||% DV|
|Total Fat 2.5g||3 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 1.7mg||1 %|
|Sodium 71.4mg||2 %|
|Potassium 43.4mg||1 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 26.4g|
|Protein 2.4g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 141
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!