Try this Low Carb Bacon Cheeseburger Casserole recipe, or contribute your own.
Suggest a better description1. Brown ground beef with garlic and onion powder.
2. Drain excess grease, then spread beef on bottom of 9x13-inch casserole pan.
3. Stir bacon pieces into cooked beef.
4. In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined.
5. Stir 8 ounces grated cheese into egg mixture.
6. Pour egg mixture over beef and bacon.
7. Top with remaining 4 ounces of grated cheese.
8. Bake at 350°F for 30-35 minutes or until golden brown on top.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1820g) | ||
Recipe Makes: 1 | ||
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Calories: 3732 | ||
Calories from Fat: 2636 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 292.9g | 390 % | |
Saturated Fat 152.4g | 762 % | |
Monounsaturated Fat 104.1g | ||
Polyunsanturated Fat 8.8g | ||
Cholesterol 1137.1mg | 350 % | |
Sodium 2756.6mg | 95 % | |
Potassium 3100.3mg | 82 % | |
Total Carbohydrate 7.8g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 7.7g | ||
Protein 255.8g | 365 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3732
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