Quick and easy biscuit recipe. Similar to Red Lobster Biscuits
Mix all ingredients in a bowl.
Split into 6 even portions and form biscuit shape or use a small cookie scoop for small biscuits for dumplings.
Bake at 350 for 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (183g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 694 | ||
Calories from Fat: 588 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 65.4g | 87 % | |
Saturated Fat 32.3g | 161 % | |
Monounsaturated Fat 22.5g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 478.7mg | 147 % | |
Sodium 567.2mg | 20 % | |
Potassium 326.2mg | 9 % | |
Total Carbohydrate 6.5g | 2 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 3.6g | ||
Protein 24.1g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 694
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