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|Serving Size: 1 recipe (779g)|
|Recipe Makes: 1|
|Calories from Fat: 1555 (69%)|
|Amt Per Serving||% DV|
|Total Fat 172.7g||230 %|
|Saturated Fat 51.5g||258 %|
|Monounsaturated Fat 79g|
|Polyunsanturated Fat 26.5g|
|Cholesterol 1877.7mg||578 %|
|Sodium 1106mg||38 %|
|Potassium 2343.4mg||62 %|
|Total Carbohydrate 100.5g||30 %|
|Dietary Fiber 23.2g||93 %|
|Sugars, other 77.3g|
|Protein 93.4g||133 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2268
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