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|Serving Size: 1 recipe (1986g)|
|Recipe Makes: 1|
|Calories from Fat: 159 (49%)|
|Amt Per Serving||% DV|
|Total Fat 17.7g||24 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 12.4g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0mg||0 %|
|Sodium 736.4mg||25 %|
|Potassium 1462.1mg||38 %|
|Total Carbohydrate 40.8g||12 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 34.8g|
|Protein 6.1g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 325
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