Try this Low-Fat Almond-Cinnamon Biscotti recipe, or contribute your own.Suggest a better description
from Bon Appetit. Preheat oven to 350 F. Grease 18"x12"x1" baking sheet. Combine first 4 ingredients in bowl of heavy-duty electric mixer fitted with a paddle attachment. Beat until well blended. Mix flour, almonds, cinnamon, baking soda and salt in medium bowl. Gradually add to egg mixture, beating until blended (dough will be soft). Turn dough out onto floured surface and gather together. Roll dough between palms and work surface into 16-inch-long log. Transfer to prepared sheet.Flatten log to 1-inch thickness. Bake until light brown and cracked on top, about 30 minutes. Transfer sheet to rack; cool log 10 minutes. Reduce oven temperature to 325 F. Transfer warm log to work surface. Using serrated knife, cut log on sharp diagonal into 1/4 - to 1/3 - inch thick slices. Arrange on baking sheets. Bake 10 minutes per side. Transfer to racks and cool. (biscotti will harden while cooling). Can be made ahead. Store airtight up to 1 week. Great with tea! Posted to Recipe Archive - 02 Mar 97 by ted by: Syber12@aol.com on Mar 2, 9.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1783g)|
|Recipe Makes: 1|
|Calories from Fat: 909 (18%)|
|Amt Per Serving||% DV|
|Total Fat 101g||135 %|
|Saturated Fat 25.6g||128 %|
|Monounsaturated Fat 43.1g|
|Polyunsanturated Fat 17.3g|
|Cholesterol 3172.5mg||976 %|
|Sodium 2011.4mg||69 %|
|Potassium 1784.8mg||47 %|
|Total Carbohydrate 904.1g||266 %|
|Dietary Fiber 17.6g||70 %|
|Sugars, other 886.5g|
|Protein 143g||204 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5040
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.