Try this Low Fat Granola Bars recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 300°F.
2
Coat an 8-inch square pan using nonstick cooking spray.
3
Combine oats, flour, wheat germ, and cinnamon. Stir until well mixed.
4
Add honey, stirring until mixture is moist and crumbly.
5
Fold in raisins.
6
Press mixture into pan and bake for 18 to 20 minutes or until lightly browned.
7
Cool to room temperature, Cut into 12 bars and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (15g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 50 | ||
Calories from Fat: 4 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.7mg | 0 % | |
Potassium 49.8mg | 1 % | |
Total Carbohydrate 10.8g | 3 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 9.9g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 50
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