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Serving Size: 1 dozen (serving siz | ||
Recipe Makes: 1 dozen (ser | ||
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Calories: 1940 | ||
Calories from Fat: 911 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 101.3g | 135 % | |
Saturated Fat 61.5g | 307 % | |
Monounsaturated Fat 26.7g | ||
Polyunsanturated Fat 5g | ||
Cholesterol 466.7mg | 144 % | |
Sodium 34818.5mg | 1201 % | |
Potassium 991.4mg | 26 % | |
Total Carbohydrate 219.5g | 65 % | |
Dietary Fiber 7.8g | 31 % | |
Sugars, other 211.8g | ||
Protein 39.5g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1940
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