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|Serving Size: 1 Serving (717g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 1328 (67%)|
|Amt Per Serving||% DV|
|Total Fat 147.6g||197 %|
|Saturated Fat 84.7g||424 %|
|Monounsaturated Fat 40.4g|
|Polyunsanturated Fat 8.2g|
|Cholesterol 1180.8mg||363 %|
|Sodium 2238.6mg||77 %|
|Potassium 821.1mg||22 %|
|Total Carbohydrate 125g||37 %|
|Dietary Fiber 4.1g||17 %|
|Sugars, other 120.8g|
|Protein 44.5g||64 %|
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Calories per serving: 1985
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