Try this Macadamia Nut And Goat Cheese Salad recipe, or contribute your own.
Suggest a better description* Note: Mesclun is a mixture of different types of salad greens. Mound greens in a medium salad bowl. Arrange avocado slices atop greens. In a small bowl, whisk together oil, vinegar, and mustard. Season with salt and pepper. Cut cheese log into rounds, about 1/2-inch thick. Reserve a teaspoon of nuts. Place remaining nuts in a shallow bowl. Press cheese into nuts, turning to coat evenly. Then, heat a small amount of additional oil in a small skillet over medium heat. Add cheese rounds and saute only until warm. Place cheese rounds on salad and drizzle dressing over top. Garnish with reserved macadamia nuts. Serves 2. Recipe Source: Home & Garden TV -- Home Grown Cooking - Episode 112 Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com
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Serving Size: 1 Serving (338g) | ||
Recipe Makes: 2 | ||
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Calories: 908 | ||
Calories from Fat: 795 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 88.3g | 118 % | |
Saturated Fat 20.4g | 102 % | |
Monounsaturated Fat 59.9g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 33.6mg | 10 % | |
Sodium 499.4mg | 17 % | |
Potassium 997.7mg | 26 % | |
Total Carbohydrate 22.5g | 7 % | |
Dietary Fiber 14.1g | 57 % | |
Sugars, other 8.4g | ||
Protein 18.7g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 908
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