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Suggest a better description1. Preheat oven to 350.
2. Once macaroni is cooked add shredded cheese.
3. Add all other ingredients.
4. Pour macaroni into prepared dish, bake for 15min, remove from oven, stir macaroni, add more shredded cheese to top, then bake for an additional 15min or until slightly browned and bubbly.
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Serving Size: 1 Serving (2524g) | ||
Recipe Makes: Servings | ||
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Calories: 5471 | ||
Calories from Fat: 1572 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 174.6g | 233 % | |
Saturated Fat 103.3g | 516 % | |
Monounsaturated Fat 45.9g | ||
Polyunsanturated Fat 10.8g | ||
Cholesterol 493.2mg | 152 % | |
Sodium 2622.2mg | 90 % | |
Potassium 4374.7mg | 115 % | |
Total Carbohydrate 774.4g | 228 % | |
Dietary Fiber 48.2g | 193 % | |
Sugars, other 726.3g | ||
Protein 216.1g | 309 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5471
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