Boil macaroni. Layer macaroni, butter, salt, pepper, and cheese, ending with cheese on top. Add milk til visible, but does not cover noodles. Bake for 1 hour at 350 degrees.
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|Serving Size: 1 Serving (150g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 211 (36%)|
|Amt Per Serving||% DV|
|Total Fat 23.5g||31 %|
|Saturated Fat 14.3g||72 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 67.8mg||21 %|
|Sodium 397.6mg||14 %|
|Potassium 255.5mg||7 %|
|Total Carbohydrate 67.7g||20 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 64.8g|
|Protein 24.9g||36 %|
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Calories per serving: 587
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