Dissolve cayenne and ginger in cider vinegar and water. Add honey and shake well. Take 1 Tablespoon as needed for cough. Hoo-wee.
Note: this doesn?t dissolve perfectly. Always shake well before using.
If you make this in small batches as the recipe is written, there is no need to refrigerate.
If you prefer, you may refrigerate this. It keeps as long as you need it. I like to make small batches (it is so easy to mix up.) and use it up in a just a few days.
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|Serving Size: 1 recipe (49g)|
|Recipe Makes: 0 Servings|
|Calories from Fat: 5 (12%)|
|Amt Per Serving||% DV|
|Total Fat 0.5g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 2.5mg||0 %|
|Potassium 74.1mg||2 %|
|Total Carbohydrate 10.6g||3 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 9.7g|
|Protein 0.4g||1 %|
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Calories per serving: 43
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