Try this Magic Baked Shrimp recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 425 degrees
Spray baking dish with cooking spray
Pour wine and HALF the melted butter into a baking dish
Cook in the oven for 10 minutes to reduce
Toss shrimp with remaining butter, garlic, lemon juice, salt and pepper
Mix crunchy topping ingredients together
Remove dish from oven and add shrimp in single layer but snug
Top with crunchy topping and bake 12 minutes
Change oven to broil and cook for 2 minutes MAX to brown top a bit more
Sprinkle with parsley and serve over spaghetti
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1469g) | ||
Recipe Makes: Servings | ||
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Calories: 1927 | ||
Calories from Fat: 699 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77.7g | 104 % | |
Saturated Fat 41.2g | 206 % | |
Monounsaturated Fat 21.4g | ||
Polyunsanturated Fat 7.7g | ||
Cholesterol 1042.5mg | 321 % | |
Sodium 2456.5mg | 85 % | |
Potassium 2245.8mg | 59 % | |
Total Carbohydrate 184.9g | 54 % | |
Dietary Fiber 24.5g | 98 % | |
Sugars, other 160.4g | ||
Protein 130g | 186 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1927
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