Quick and easy weeknight meal.
Reserve 2 tablespoons ketchup.
Combine all ingredients and mix in a large mixing bowl. Shape into a loaf. Put in crock pot and top with remaining ketchup. Cover; cook on low 8 to 10 hours (high: 4 to 6)
Super easy but delicious and easily doubled for larger crock pots.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (316g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 808 | ||
Calories from Fat: 571 (71%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 63.4g | 85 % | |
Saturated Fat 23.5g | 118 % | |
Monounsaturated Fat 22.1g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 434.5mg | 134 % | |
Sodium 798.5mg | 28 % | |
Potassium 754mg | 20 % | |
Total Carbohydrate 12g | 4 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 10.9g | ||
Protein 45.1g | 64 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 808
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.