Magic syrup
by sageelizabeth
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INGREDIENTS
- 0.5 Cup Butter
- 1 Cup Sugar
- 0.5 Cup Buttermilk
- 1 teaspoon Vanilla
- 1 teaspoon Baking soda
INSTRUCTIONS
Melt butter. Add sugar, buttermilk, and vanilla. Cool until sugar is dissolved. Remove heat and add soda. (It will foam so make sure pot is big enough)
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (611g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2502 | ||
| Calories from Fat: 2495 (100%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 277.3g | 370 % | |
| Saturated Fat 175.6g | 878 % | |
| Monounsaturated Fat 71.9g | ||
| Polyunsanturated Fat 10.4g | ||
| Cholesterol 737mg | 227 % | |
| Sodium 57901.8mg | 1997 % | |
| Potassium 284.4mg | 7 % | |
| Total Carbohydrate 6.6g | 2 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 6.6g | ||
| Protein 7g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2502
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