Gingerbread-like cookie with Hersey's Hugs
Beat Butter, Brown Sugar, baking soda, Ginger, Cinnamon, Cloves
Mix in Molasses and Eggs
Gradually mix in Flour, Don't over mix
Cover and refrigerate for 1 hour
Heat oven to 350
Place sugar in a small bowl
Role dough in 1-1/4 inch balls and roll balls in sugar
Place balls on ungreased cookie sheet
Bake 12 min until tops crack, and cookie are still soft to the touch
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (34g) | ||
Recipe Makes: 50 Servings | ||
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Calories: 102 | ||
Calories from Fat: 26 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.9g | 4 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 11mg | 3 % | |
Sodium 2489.1mg | 86 % | |
Potassium 46.5mg | 1 % | |
Total Carbohydrate 18.3g | 5 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 18.1g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 102
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