Magnolia Chilli
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INGREDIENTS
- 1 tablespoon vegetable oil
- 1 large white onion
- 2 pounds ground beef
- salt
- pepper
- 2 , 10 ounce cans rotel
- 2 , 26 ounce cans ranch style beans
- 2 bags of Fritos
- 2 cups shredded cheddar cheese
INSTRUCTIONS
Sauté onions in vegetable oil until translucent
Brown beef with onions
Add salt and pepper as needed
Add rotel and beans with juice
Cook for 30 minutes
Serve with Fritos and cheddar cheese
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (1332g) | ||
| Recipe Makes: 1 | ||
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| Calories: 3165 | ||
| Calories from Fat: 2105 (67%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 233.9g | 312 % | |
| Saturated Fat 109.7g | 549 % | |
| Monounsaturated Fat 90.7g | ||
| Polyunsanturated Fat 9.3g | ||
| Cholesterol 894.1mg | 275 % | |
| Sodium 2244.3mg | 77 % | |
| Potassium 3156.8mg | 83 % | |
| Total Carbohydrate 17.5g | 5 % | |
| Dietary Fiber 2.6g | 10 % | |
| Sugars, other 14.9g | ||
| Protein 236.1g | 337 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3165
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