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|Serving Size: 1 Serving (356g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 1992 (98%)|
|Amt Per Serving||% DV|
|Total Fat 221.3g||295 %|
|Saturated Fat 64g||320 %|
|Monounsaturated Fat 61.1g|
|Polyunsanturated Fat 82.6g|
|Cholesterol 600.6mg||185 %|
|Sodium 602.7mg||21 %|
|Potassium 347.8mg||9 %|
|Total Carbohydrate 4.6g||1 %|
|Dietary Fiber 1.6g||7 %|
|Sugars, other 3g|
|Protein 16.8g||24 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2037
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