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|Serving Size: 1 Serving (368g)|
|Recipe Makes: 2|
|Calories from Fat: 268 (63%)|
|Amt Per Serving||% DV|
|Total Fat 29.8g||40 %|
|Saturated Fat 12.1g||61 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 123.3mg||38 %|
|Sodium 153.1mg||5 %|
|Potassium 549.8mg||14 %|
|Total Carbohydrate 10.5g||3 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 7.2g|
|Protein 30.8g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 427
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