Malteser Tray Bake
by Riverleaze
Malteser Tray Bake
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INGREDIENTS
- 100 g butter
- 200 g Milk chocolate
- 3 tbsp Golden Syrup
- 225 g Digestive biscuits ; Finely crushed
- 225 g Maltesers
INSTRUCTIONS
Melt together the butter, chocolate and syrup then add the crushed biscuits and the Maltesers.
Mix together quickly then pour into a lined swiss roll rin and chill until set
For a special occasion drizzle with some melted white chocolate
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (792g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2700 | ||
| Calories from Fat: 1595 (59%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 177.2g | 236 % | |
| Saturated Fat 98.1g | 491 % | |
| Monounsaturated Fat 51g | ||
| Polyunsanturated Fat 15.2g | ||
| Cholesterol 267.8mg | 82 % | |
| Sodium 2065mg | 71 % | |
| Potassium 1040.7mg | 27 % | |
| Total Carbohydrate 251.5g | 74 % | |
| Dietary Fiber 10.2g | 41 % | |
| Sugars, other 241.3g | ||
| Protein 31.9g | 46 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2700
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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