Put ice in blender and crush for 10 seconds. Combine remaining ingredients in blender. Blend until smooth.
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|Serving Size: 1 Serving (277g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 3 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 6.5mg||0 %|
|Potassium 120mg||3 %|
|Total Carbohydrate 16.1g||5 %|
|Dietary Fiber 2.4g||9 %|
|Sugars, other 13.7g|
|Protein 0.6g||1 %|
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Calories per serving: 218
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