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|Serving Size: 1 Serving (1687g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1686 (51%)|
|Amt Per Serving||% DV|
|Total Fat 187.4g||250 %|
|Saturated Fat 70.7g||353 %|
|Monounsaturated Fat 81.5g|
|Polyunsanturated Fat 9.9g|
|Cholesterol 1514.9mg||466 %|
|Sodium 5564.2mg||192 %|
|Potassium 3278.8mg||86 %|
|Total Carbohydrate 148.1g||44 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 138.4g|
|Protein 236.8g||338 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3287
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