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|Serving Size: 1 Serving (256g)|
|Recipe Makes: 8|
|Calories from Fat: 252 (56%)|
|Amt Per Serving||% DV|
|Total Fat 28g||37 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 11.2g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 87.2mg||27 %|
|Sodium 665mg||23 %|
|Potassium 756.5mg||20 %|
|Total Carbohydrate 22.6g||7 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 18.9g|
|Protein 24.6g||35 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 449
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