Mix first eleven ingredients together.Reserve 1/4 cup pizza sauce. On a large sheet of wax paper,pat meat into a 10 x 13" rectangle. Arrange ham on top of meat mixture,leaving a small margin.Spread mushrooms over ham.Sprinkle cheese over all.Reserve small amount of cheese.Start at 10" size and roll meat like a jelly roll.Use wax paper to lift.When rolled tightly,seal edges.Place seam side down in a 9 x 13" pan.Brush with reserved pizza sauce.Bake 1 1/4 hours @ 375 degrees,10 minutes.Before done,sprinkle reserved cheese over and finish baking.Serves 10 to 12.
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|Serving Size: 1 Serving (267g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 267 (56%)|
|Amt Per Serving||% DV|
|Total Fat 29.7g||40 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 12.1g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 277.8mg||85 %|
|Sodium 991.2mg||34 %|
|Potassium 717.4mg||19 %|
|Total Carbohydrate 15.5g||5 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 14.1g|
|Protein 36g||51 %|
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Calories per serving: 479
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