From: Cheryl Miller
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (853g)|
|Recipe Makes: 1|
|Calories from Fat: 2650 (65%)|
|Amt Per Serving||% DV|
|Total Fat 294.5g||393 %|
|Saturated Fat 21.6g||108 %|
|Monounsaturated Fat 186.5g|
|Polyunsanturated Fat 82.5g|
|Cholesterol 0mg||0 %|
|Sodium 1756.2mg||61 %|
|Potassium 258mg||7 %|
|Total Carbohydrate 375.9g||111 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 373.8g|
|Protein 3.6g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4084
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!