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|Serving Size: 1 Serving (508g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 10 (5%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 14.9mg||1 %|
|Potassium 773.6mg||20 %|
|Total Carbohydrate 55.7g||16 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 46g|
|Protein 3.7g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 198
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