Try this Mango Habanero Onion Salsa recipe, or contribute your own.

Still searching for what to cook ?

Name: Mango Habanero Onion Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1/2 sm Walla Walla Sweet; 2 Cloves elephant garlic; Whatever else looks tasty at; 1 Habaneros; depending on; 2 Ripe mangos (up to 3)

Find the most delicious recipes here

INGREDIENTS

1/2 sm Walla Walla Sweet
2 Cloves elephant garlic
Whatever else looks tasty at
1 Habaneros; depending on
2 Ripe mangos (up to 3)

INSTRUCTIONS

Throw it all into a blender and whirl it up. Add fruit juice to thin, if nec. Slather it all over a fillet of salmon/steelhead and flop the fillet skin side down on a low to medium grill. Make a little tinfoil tent over the fish, then grill till not quite done. By the time you serve it, it will be. Posted to CHILE-HEADS DIGEST V4 #136 by Richard A Williams on Sep 26, 1997

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (0g)
Recipe Makes: 1 Servings

Calories: 0
Calories from Fat: 0 (NaN%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0mg		0 %
Potassium 0mg		0 %
Total Carbohydrate 0g		0 %
	Dietary Fiber 0g	0 %
	Sugars, other 0g
Protein 0g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.