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|Serving Size: 1 to 8 serving (182g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 62 (56%)|
|Amt Per Serving||% DV|
|Total Fat 6.9g||9 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 0mg||0 %|
|Sodium 391.3mg||13 %|
|Potassium 256.2mg||7 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 9.5g|
|Protein 1.1g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 111
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