Try this Manhatten Clam Chowder recipe, or contribute your own.
Suggest a better descriptionIn a large pot cook bacon. Add celery, zucchini, and thyme Cook until tender. Add rest of ingredients except clams and cook for 10 minutes. Turn off and add clams. Season to taste.
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Serving Size: 1 Serving (240g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 132 | ||
Calories from Fat: 83 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.2g | 12 % | |
Saturated Fat 2.9g | 15 % | |
Monounsaturated Fat 3.9g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 20.8mg | 6 % | |
Sodium 462.9mg | 16 % | |
Potassium 461mg | 12 % | |
Total Carbohydrate 5.4g | 2 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 4g | ||
Protein 7.4g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 132
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