Put all ingredients in blender and mix until smooth.
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|Serving Size: 1 Serving (148g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 11.6mg||0 %|
|Potassium 556.1mg||15 %|
|Total Carbohydrate 43.6g||13 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 42.1g|
|Protein 2.7g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 177
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