Maple Bourbon Barbecue Sauce

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Name: Maple Bourbon Barbecue Sauce
Prep time: 35 min
Cook time: 30 min
Total time: 35 min
Yield: 16
Cuisine: American
Ingredients: 2 6 oz cans Tomato Paste; 2 cups Bourbon I like Jim Beam; 1 cup Apple Cider vinegar; 1 cup Dark brown sugar packed; 1 cup Pure maple syrup buy the real thing; 1/2 cup Soy sauce; 1/4 cup Molasses full flavor; 1/4 cup Worcestershire sauce; 1/4 cup Franks Red Hot Sauce; 1/4 cup Smoked Paprika; 1/4 cup Garlic powder; 1/4 cup Onion powder; 1 tsp Ground cumin; 2 tsp Ground mustard

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INGREDIENTS

2 6 oz cans Tomato Paste
2 cups Bourbon ; I like Jim Beam
1 cup Apple Cider vinegar
1 cup Dark brown sugar ; packed
1 cup Pure maple syrup ; buy the real thing
1/2 cup Soy sauce
1/4 cup Molasses ; full flavor
1/4 cup Worcestershire sauce
1/4 cup Franks Red Hot Sauce
1/4 cup Smoked Paprika
1/4 cup Garlic powder
1/4 cup Onion powder
1 tsp Ground cumin
2 tsp Ground mustard

Servings

INSTRUCTIONS

In saucepan over medium heat, whisk all ingredients together. Bring to simmer, then lower the heat to just maintain a gentle simmer. Cook until thickened and reduced by half, about 20 minutes. Makes about 2 quarts. I like to use mason jars to store my sauce. This will keep for a few months in the fridge. source Pigskinbarbeque.com

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Nutrition

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Serving Size: 1 Serving (186g)
Recipe Makes: 16 Servings

Calories: 157
Calories from Fat: 6 (4%)

Amt Per Serving		% DV

	Total Fat 0.6g	1 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.3g
Cholesterol 0mg		0 %
Sodium 151.5mg		5 %
Potassium 844.9mg		22 %
Total Carbohydrate 36.9g		11 %
	Dietary Fiber 2.7g	11 %
	Sugars, other 34.1g
Protein 3.9g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 157

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