In a stainless steel or other pot bring the vinegar and maple syrup to a boit. Add everything else, and simmer for 45 minutes or until thick. Put in sterilized jars and seal.
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|Serving Size: 1 Serving (179g)|
|Recipe Makes: 24|
|Calories from Fat: 3 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 3.9mg||0 %|
|Potassium 218.6mg||6 %|
|Total Carbohydrate 29.8g||9 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 26.1g|
|Protein 0.7g||1 %|
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Calories per serving: 121
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