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|Serving Size: 1 Serving (697g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 1626 (74%)|
|Amt Per Serving||% DV|
|Total Fat 180.6g||241 %|
|Saturated Fat 68.9g||345 %|
|Monounsaturated Fat 77.6g|
|Polyunsanturated Fat 26.7g|
|Cholesterol 7613.7mg||2343 %|
|Sodium 2931.2mg||101 %|
|Potassium 783.9mg||21 %|
|Total Carbohydrate 47.8g||14 %|
|Dietary Fiber 0.4g||1 %|
|Sugars, other 47.4g|
|Protein 98.7g||141 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2207
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