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|Serving Size: 1 Serving (61g)|
|Recipe Makes: 8|
|Calories from Fat: 97 (61%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 19.1mg||6 %|
|Sodium 83.4mg||3 %|
|Potassium 102.2mg||3 %|
|Total Carbohydrate 14.4g||4 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 13.8g|
|Protein 2.5g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 158
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