Maraschino Pecan Bread
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INGREDIENTS
INSTRUCTIONS
Ingred. are to be added according to manufacturers suggestion. Drain cherries well on a paper towel; add whole for best appearance. Add the fruit and nuts at the beep at the end of the first kneading cycle. Taken From: McCalls Holiday Cookbook/Electric Bread recipe.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (856g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2767 | ||
| Calories from Fat: 493 (18%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 54.8g | 73 % | |
| Saturated Fat 11.5g | 57 % | |
| Monounsaturated Fat 21.4g | ||
| Polyunsanturated Fat 16.4g | ||
| Cholesterol 32.8mg | 10 % | |
| Sodium 176.8mg | 6 % | |
| Potassium 1983.8mg | 52 % | |
| Total Carbohydrate 510.4g | 150 % | |
| Dietary Fiber 25.7g | 103 % | |
| Sugars, other 484.7g | ||
| Protein 68.4g | 98 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2767
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