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Name: Marbled Cups
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 oz Plain Chocolate; 1 Sachet of Chocolate Dessert; 7 fl milk; 8 Chocolate Cups; 4 fl Whipping cream; 4 tb Orange juice

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INGREDIENTS

3 oz Plain Chocolate
1 Sachet of Chocolate Dessert
7 fl milk
8 Chocolate Cups
4 fl Whipping cream
4 tb Orange juice

Servings

INSTRUCTIONS

Place juice and chocolates, broken into small pieces, in a bowl. Stand bowl over a pan of hot water and let chocolate dissolve, stirring occasionally. Make up the chocolate dessert with the milk, as directed. Whisk in the melted chocolate mixture. Lightly whip the cream until it holds its shape. Carefully swirl the cream through the chocolate mixture. Immeadiately spoon mixture into chocolate cups and chill for 30 minutes. Source: Womans Realm

NOTES

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Nutrition

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Serving Size: 1 Serving (132g)
Recipe Makes: 8 Servings

Calories: 293
Calories from Fat: 237 (81%)

Amt Per Serving		% DV

	Total Fat 26.4g	35 %
	Saturated Fat 16.4g	82 %
	Monounsaturated Fat 7.5g
	Polyunsanturated Fat 1g
Cholesterol 88.9mg		27 %
Sodium 53.1mg		2 %
Potassium 180mg		5 %
Total Carbohydrate 11.2g		3 %
	Dietary Fiber 0.4g	1 %
	Sugars, other 10.9g
Protein 3.9g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 293

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