Marceias Ol Fashion Barbecue Sauce
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INGREDIENTS
- 1 Lemon -- diced
- Tomato juice
- V-8 vegetable juice
- 1/4 c Chili powder
- 4 c Catsup
- 1/2 c Brown sugar
- 1 Onion -- chopped
- 3 Cloves garlic -- minced
- 1 lg Can
- 1 Butter
- 1/2 c Worcestershire Sauce
- 1 lg Can
- Pepper -- to taste
- 1/4 c Vinegar
- Salt -- to taste
INSTRUCTIONS
Ed Cernoch and his ORIGINAL COOKERS barbecue team won the title of "Grand Reserve World Champion Barbecuer" at the Houston Astrodome in 1981. Here is the prize-winning sauce recipe courtesy of Marceia, Eds wife. Saute garlic, onion and lemon in butter until tender, then add remaining ingredients. Simmer about 2 hours or until sauce thickens. Mrs. Ed Cernoch Recipe By : Texas on the Halfshell - ISBN: 0-385-17904-9 Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (5172g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 6901 | ||
| Calories from Fat: 1817 (26%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 201.9g | 269 % | |
| Saturated Fat 118.9g | 594 % | |
| Monounsaturated Fat 50.7g | ||
| Polyunsanturated Fat 14.6g | ||
| Cholesterol 485.9mg | 150 % | |
| Sodium 51734.9mg | 1784 % | |
| Potassium 18967.7mg | 499 % | |
| Total Carbohydrate 1355.2g | 399 % | |
| Dietary Fiber 25.4g | 102 % | |
| Sugars, other 1329.7g | ||
| Protein 83g | 119 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 6901
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