Warm the Girddler @ 360 degrees
Cook bacon in skillet
Place Four Slices of bread in girdler and close for 5 minutes until golden brown
once bread is done put mayo, lettuce, tomato and bacon on bread and serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (316g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 518 (55%)|
|Amt Per Serving||% DV|
|Total Fat 57.6g||77 %|
|Saturated Fat 18.1g||91 %|
|Monounsaturated Fat 24g|
|Polyunsanturated Fat 9.4g|
|Cholesterol 80.9mg||25 %|
|Sodium 1863.3mg||64 %|
|Potassium 547.1mg||14 %|
|Total Carbohydrate 76.6g||23 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 72.8g|
|Protein 28.6g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 939
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