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In Microwave melt chocolate on HIGH for 1-2 mins., depending on size of your microwave. Start at 1 min. and increase by 30 seconds until melted. Stir everytime buzzer goes off!! After melted, add peanut butter chips. In waxed paper lined loaf pan, pour thin layer of chocolate mixed with chips. Then place marshmallows over in single layer. Pour remaining chocolate/peanut butter chip mixture over marshamallows. Sprinkle on chopped walnuts, press into chocolate mixture. (You will lose most of the nuts, but what the hey!!). Refrigerate for 1 hr. Take out of the refrigerator, remove waxed paper, cut into sliced--not too thin--and then cut in half.
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|Serving Size: 1 Serving (56g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 254 (77%)|
|Amt Per Serving||% DV|
|Total Fat 28.2g||38 %|
|Saturated Fat 5.9g||29 %|
|Monounsaturated Fat 13.6g|
|Polyunsanturated Fat 7.9g|
|Cholesterol 0mg||0 %|
|Sodium 257mg||9 %|
|Potassium 363.4mg||10 %|
|Total Carbohydrate 11g||3 %|
|Dietary Fiber 3.4g||13 %|
|Sugars, other 7.6g|
|Protein 14.1g||20 %|
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Calories per serving: 329
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