You can easily 'eye' the measurements to your liking! Mix all and dip the salmon into it. Cover and marinade overnight. Grill about 8min on each side, turning only the once, and baste with the marinade.
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|Serving Size: 1 Serving (20g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 9 (14%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 46.5mg||2 %|
|Potassium 26mg||1 %|
|Total Carbohydrate 14.5g||4 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 14.4g|
|Protein 0.2g||0 %|
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Calories per serving: 66
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