Combine all the ingredients and mix well.
Refrigerate in a covered container 2 - 3 hours to marinate. (Overnight for fuller flavor)
Stir contents between marinating process to make sure all the flavors are distributed evenly.
This is a delicious simple tapas appetizer or side dish.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (226g)|
|Recipe Makes: Servings|
|Calories from Fat: 67 (36%)|
|Amt Per Serving||% DV|
|Total Fat 7.5g||10 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 41.1mg||1 %|
|Potassium 756.9mg||20 %|
|Total Carbohydrate 30.9g||9 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 24.1g|
|Protein 4.3g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 188
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