Mix all the marinade ingredients and marinate tuna for no more than 2 hours. I broil them for about 3 minutes per side. I use a little wasabi with mine, but of course my kids dont like it that way. Originally, I had this in a restaurant and they served some kind of wasabi mayonnaise or sauce with this, but I like it with just plain wasabi. Posted to EAT-L Digest by Laurie Murphy
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|Serving Size: 1 Serving (242g)|
|Recipe Makes: 1|
|Calories from Fat: 486 (70%)|
|Amt Per Serving||% DV|
|Total Fat 54.1g||72 %|
|Saturated Fat 7.7g||38 %|
|Monounsaturated Fat 21.4g|
|Polyunsanturated Fat 22.5g|
|Cholesterol 0mg||0 %|
|Sodium 2022.4mg||70 %|
|Potassium 234.7mg||6 %|
|Total Carbohydrate 19.4g||6 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 18.9g|
|Protein 4.3g||6 %|
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Calories per serving: 690
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