Marinated Mirabella Chicken
by chloegreiner
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INGREDIENTS
- 2/3 Cup Dried plums
- 1 tablespoon Oregano
- 1 Tablespoon Garlic ; Minced
- 3/4 Cup Red wine vinegar
- 1 teaspoon Salt
- 1/4 Cup Capers
- 6 Bay leaves
- 1/2 Cup Green olives
- 1/2 Cup Olive oil
- 1 teaspoon Pepper
- 1 Cup Brown sugar
- 6 Chicken breasts
INSTRUCTIONS
Combine marinade (all except brown sugar).
Pour over breasts in 13x9 pan.
Marinade 4 hours.
Preheat oven to 350.
Sprinkle brown sugar over before baking for 50min-1 hour (basting frequently).
Serve with rice, fruit salad, and/or bread.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1549g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3114 | ||
| Calories from Fat: 398 (13%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 44.2g | 59 % | |
| Saturated Fat 7.3g | 37 % | |
| Monounsaturated Fat 27.3g | ||
| Polyunsanturated Fat 5.8g | ||
| Cholesterol 410.6mg | 126 % | |
| Sodium 2201.9mg | 76 % | |
| Potassium 3454.3mg | 91 % | |
| Total Carbohydrate 520g | 153 % | |
| Dietary Fiber 13.5g | 54 % | |
| Sugars, other 506.5g | ||
| Protein 169g | 241 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3114
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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