Try this Marinated Olives recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in medium bowl.
Cover, refrigerate at least 2 days before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (642g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 798 | ||
Calories from Fat: 651 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 72.3g | 96 % | |
Saturated Fat 9.7g | 48 % | |
Monounsaturated Fat 52.9g | ||
Polyunsanturated Fat 6.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 4387.2mg | 151 % | |
Potassium 359.9mg | 9 % | |
Total Carbohydrate 43.9g | 13 % | |
Dietary Fiber 18.6g | 74 % | |
Sugars, other 25.3g | ||
Protein 6.7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 798
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